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Ojibwa Baked Pumpkin

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Author Topic: Ojibwa Baked Pumpkin  (Read 43 times)
saffi
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« on: September 16, 2009, 11:19:36 am »

  Title: Ojibwa Baked Pumpkin

      Yield: 1 pumpkin
 
      1 sm Pumpkin                           1/4 c  Apple cider
    1/4 c  Maple syrup                       1/4 c  Melted butter
 
  Place whole pumpkin in oven and bake at 350 degrees for 1 1/2 to 2 hours.
  Cut hole off top and scoop out the pulp and seeds.  Set seeds aside for
  later eating.  Mix together remaining ingredients and pour into pumpkin
  and bake for 35 minutes.  Cut into wedges and serve.
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tatman
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Mitakuye Oyasin


« Reply #1 on: September 16, 2009, 07:06:44 pm »

cool, you cook the whole thing seeds and all
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